| Semester/Year | Subject Name | Theory Max | Practical Max | Total Marks |
| Year | FOOD AND BEVERAGE SERVICE | 70 | 30 | 100 |
| Year | FRONT OFFICE OPERATION | 70 | 30 | 100 |
| Year | ACCOMMODATION OPERATION | 70 | 30 | 100 |
| Year | HOUSEKEEPING SERVICE & MAINTENANCE | 70 | 30 | 100 |
| Year | Food Commodities | 70 | 30 | 100 |